Page 9 - Millets Natures NutriGrain

Editor’s Note
Dear Readers,
It is with immense pride and a profound sense of purpose that we present to you
our latest endeavour, “Millets: Nature’s Nutri-Grain.” This comprehensive volume
is a testament to the boundless potential and significance of millets, the unsung
heroes of the agricultural world.
As we embarked on this journey to create this book, we were fuelled by a singular
mission: to commemorate the International Year of Millets by shining a spotlight
on these remarkable grains and their role in shaping our future. Millets, often
referred to as “nature’s nutri-grain,” are an integral part of our heritage and offer a
sustainable path to nutrition, food security, and environmental stewardship.
Each chapter of this book is meticulously crafted to provide a holistic perspective
on millets and their multifaceted impact. We delve into the intricacies of millet
production, economics, and the remarkable potential these grains hold for a
healthier and more sustainable tomorrow. The book also navigates the rich tapestry
of government schemes and the vital role of Farmers’ Producer Organizations
(FPOs) in enhancing millet production.
In our exploration of millets, we recognize the importance of awareness and
promotion, and how these grains can be harnessed to address the United Nations’
Sustainable Development Goals (SDGs). Millets are not merely a crop; they are
a solution to some of our world’s most pressing challenges, from hunger and
malnutrition to climate change and sustainable agriculture.
Moreover, we turn our attention to the crucial role that the hospitality industry
plays in the promotion and integration of millets into our daily lives. Through
innovative culinary techniques and menus that celebrate millets, this sector is
contributing significantly to the revival of these age-old grains.
As we celebrate the International Year of Millets, we invite you to immerse
yourselves in the rich tapestry of knowledge and insights offered within these
pages. We hope that this book will not only educate but also inspire individuals,
communities, and policymakers to embrace millets as a source of nourishment,
sustenance, and hope for a brighter future.
The contributors to this book, from experts in the field to passionate advocates,
have poured their hearts and minds into sharing their wisdom with you. We extend
our heartfelt gratitude to each one of them for their dedication and commitment to
the cause of millets.
In conclusion, “Millets: Nature’s Nutri-Grain” is not just a book; it is a call to
action. It is an invitation to join the global movement to bring millets back into our
diets, our fields, and our conversations. We hope you find this book enlightening
and empowering, and that it inspires you to be a part of this millet revolution.

Thank you for embarking on this journey with us. Together, let us sow the seeds of
change, one millet at a time.

Dr. Sanmath Shetty | Dr. Sonali Khurjekar | Prof. Pratik Potdar