Page 105 - Millets Natures NutriGrain

Set Minimum Support Prices (MSPs) for millets to ensure that
farmers receive fair compensation for their produce. Integrate millet
into government nutrition programs, such as the Public Distribution
System (PDS) and the Integrated Child Development Scheme
(ICDS).

8. Certification and Standardization:

Develop quality standards and certifications for millets to ensure that
consumers receive safe and nutritious products. Encourage organic
and sustainable millet farming practices and offer certifications for
farmers.

9. Monitoring and Evaluation:

Establish a comprehensive monitoring and evaluation system to
assess the impact of millet promotion initiatives on farmer incomes
and poverty reduction. Regularly review and adopt policies based on
the data and feedback from stakeholders.

10. International Collaboration:

Collaborate with international organizations and governments
to promote Indian millets in global markets and seek export
opportunities.

Goal 2: Zero Hunger
Millets: A Nutrient-Rich Path to Zero Hunger

Food security is a fundamental building block of a prosperous society.
Millets play a vital role in enhancing food security, both locally and
globally. Their nutritional profile makes them a valuable component
of a balanced diet. Rich in protein, dietary fiber, micronutrients, and
antioxidants, millets provide essential nutrients for healthy living.
What’s more, they are gluten-free, a boon for individuals with celiac
disease and diabetes.

Small-scale farmers can improve their food security in regions such
as Karnataka and Andhra Pradesh by cultivating millets, ensuring
access to nutritious food year-round. Surplus millet can be sold or
processed into value-added products, providing additional income.
This income can cover household expenses, invest in education and
healthcare, and ultimately uplift families from poverty.

The Nutritional Contributions of Millets:

105 Millets: 2023