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P. 292

IMDR’s Journal of Management Development & Research 2023-24


                   13. Rathee Rupa, Rajain Pallavi, Kuchhal Anchal (2018) titled “Ready-to-eat products:

                       the perspective of working women”, ISSN NO: 2249-7455, Page no- 5985-6000.
                   14. Raj Shantanu and Mishra B.B (2020) titled “Socio-Demographic Factor and Selected

                       Buying  Behavioural  Attributes  of  Purchasing  Convenience  Food:  Multiple
                       Correspondence Analyses to Explore the Relationship”, ISSN- 0974-2808, Page no-

                       84-107.
                   15. Saxena Bhavya (2021) titled “A study on consumer’s buying behavior towards instant

                       food products”: 1-50.

                   16. s.rajendran and Kapoor hema Mahesh (2016) titled “A study on consumer behavior
                       towards  instant  cooking  food  products  in  Mumbai  CITY  (WITH  SPECIAL

                       REFERENCE TO THANE WEST)”, ISSN: 2321 – 4643, Page-46-53

                   17. Saujanya.J, Ms. Yadigiri Nikitha (2014) titled “Consumer perception towards ready-
                       to-eat food products”, ISSN:2349-5162, pg no 1-5.

                   18. Solanki  Sonali,  Jain  Simran  (2017)  titled  “A  study  on  consumer  buying  behavior
                       towards ready to eat food industry”, ISBN No: 978-81-923211-9-6, page no: 277-284.

                   19. Sasmal Supriya, Ghodeswar Dakshata (2022), titled “Consumer Perception towards
                       Ready-to-Eat Food Products” ISSN 2582-7421 journal, Pg no-651- 655













































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